AOK-Bread

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AOK-Bread

Finely ground whole grain bread from the following types of grain:

54% wheat, 34% rye, 12% oats

The high amount of fiber and seeds is positive for the digestive system. The recipe was developed with the AOK (a German health insurance company).

Allergens

Contains wheat gluten, rye gluten, oat gluten and sesame. May contain traces of peanuts and nuts.

nutritional values per 100g
calories (kcal) 211
Kilojoule (kj) 885
fat 4,6
carbohydrates 33,0
protein 7,9

Laktosefrei

Vegan

Laktosefrei

Vegan
back to assortment

AOK-Bread

Finely ground whole grain bread from the following types of grain:

54% wheat, 34% rye, 12% oats

The high amount of fiber and seeds is positive for the digestive system. The recipe was developed with the AOK (a German health insurance company).

Allergens

Contains wheat gluten, rye gluten, oat gluten and sesame. May contain traces of peanuts and nuts.

nutritional values per 100g
calories (kcal) 211
Kilojoule (kj) 885
fat 4,6
carbohydrates 33,0
protein 7,9
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